I've decided to start up my blog again and this time focus on the things I love most...television and movies...and the occasional random stuff...
Friday, March 27, 2009
so on Monday...I went to the fancy shmancy restaurant CUT, one of Wolfgang Puck's restaurants. Their specialty is the 100% Japanese Wagyu style steak...so that's what we got...at $160 per steak. I gotta say...it did not live up to expectations. Although, $160 is a lot to live up to. Although it was quite the delicious steak, towards the end, it just got a bit too fatty and greasy for my taste. I definitely won't be paying that much for a steak again. The best part of the meal was the appetizers. We got bone marrow flan and tuna tartare which were amazing. Sadly, I may have to put a temporary end to my fancy dining experiences. They're making quite the big dent in the paycheck.
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1 comment:
O.M.G. $160?!?! Awesome.
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